Carca Restobar offers a unique dining experience and an atmosphere where you sit back, wine, dine and experience the wonders of traditional Spanish cuisine.
Nestled in Moss Vale on the beautiful Southern Highlands, Carca Restobar offers a unique dining experience that showcases the culinary skills of award-winning Chef Ian and his international brigade of chefs. Adding to this unique experience is Angelo. Leading his team on the floor he welcomes you as though you were visiting his personal home. Together they create an atmosphere where you sit back, wine, dine and experience the wonders of traditional Spanish cuisine.
We have created a simple yet diverse menu where there is something for everyone. From classic paella and suckling pig to chargrilled steaks and organic vegan options, we serve you some of the best food you will experience on the Southern Highlands. Our philosophy is simple – good food, good company and good wine equals a good time. And to ensure this, Chef Ian enjoys leaving the hectic pace of his kitchen to come out and actually meet with you and your friends. It’s the Carca way.
Additional information
Location
515 Argyle Street,
Moss Vale, New South Wales
2577 , Australia